Since I've become more comfortable with tempering chocolate, I made some molded milk chocolate bunnies for Easter this year. (They were properly tempered and had a shiny finish -- the one in this photo is showing a bit of wear from handling while I was cleaning up the seam, even though I wore gloves the entire time.)
I also made Homemade Oreos with strawberry filling, stamped with little bunny faces. The pink color of the filling is completely natural, from freeze-dried strawberries. Happy Easter!
Recipe: "Homemade Oreo Cookies" and "Homemade Strawberry Oreo Filling" from Bravetart by Stella Parks, cookie recipe available here at Serious Eats.
Previous Post: "I think I'll Call Them 'Mustachi-Os': Homemade Oreos," March 27, 2018.
Recipe: "Homemade Oreo Cookies" and "Homemade Strawberry Oreo Filling" from Bravetart by Stella Parks, cookie recipe available here at Serious Eats.
Previous Post: "I think I'll Call Them 'Mustachi-Os': Homemade Oreos," March 27, 2018.
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