I finished up the rest of my leftover buttermilk and lemons with a lemon-almond buttermilk loaf for my hairstylist. (I have found that one batch of batter from this recipe yields enough to bake both a regular size loaf and a mini-loaf, so you can give away the big loaf and still have a little treat for yourself!)
Recipe: Lemon-Almond Buttermilk Loaf from epicurious.com.
Previous Posts:
Recipe: Lemon-Almond Buttermilk Loaf from epicurious.com.
Previous Posts:
- "I Heart Lemon Almond Cake," February 13, 2009.
- "A Sweet Treat For a Hot Day," June 29, 2008.
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